Alumni At Ag Progress Days
Raechel Sattazahn ’07
About my involvement at Ag Progress Days (work-related):
I work for AgChoice Farm Credit, an agricultural lender in Pennsylvania, and we exhibit each year at Ag Progress Days. Ag Progress Days is a great way for our organization to interact with our customer-owners and others in the agricultural industry. The show offers such a great variety of exhibits, events and educational activities that people from across the industry attend.
Everything You Need To Know For Ag Progress Days!
Animal lovers may instinctively know it, but many people may not realize the therapeutic value of our domesticated four-legged friends. Visitors who come to the Equine Exhibits Building at Penn State’s Ag Progress Days, Aug. 16-18, can learn more about how animals help humans heal. To read the full story, courtesy of agscipsu.edu, and get […]
An Update From Dale Thomas ‘02
“After several years of living and working in North Carolina (Lake Norman area), I was asked by my company to take an expat assignment in Japan. Since March 1, I am the General Manager of Remanufacturing for Daimler Trucks, responsible for starting a remanufacturing organization in Japan.
Thank You Donors!
Our donors did some heavy lifting during our 2015-2016 annual fund campaign. We raised $57,819 as of June 27, 2016, from 151 Donors, our best giving year to date! Thanks to a successful centennial celebration, which was attended by over 150 alumni and students and the sale of pavers, alumni were able to enjoy fun […]
George Koob ’69- A Pioneer in Neuroscience
Dr. George F. Koob ‘69, an internationally-recognized expert on alcohol and stress, and the neurobiology of alcohol and drug addiction, began his tenure as Director of the National Institute on Alcohol Abuse and Alcoholism (NIAAA) on January 27, 2014.
As NIAAA Director, Dr. Koob oversees a wide range of alcohol-related research, including genetics, neuroscience, epidemiology, prevention, and treatment.
AZ Undergrad Gaining Industry Experience
Undergrad Matthew Leise is working hard on his degree from Penn State, and making all of us at AZ proud!
Q: Tell us about what you do on a daily basis at your internship and what you hope to have gained when you are finished?
Leise: “In my internship I am doing anything from riding with Dairy Feed Consultants, working with on farm trials or going out and doing some surveying work all across Pennsylvania. I am hoping to gain industry experience in the Nutrition field of the Dairy industry to be more educated on how their day to day operation works and how their products affect cattle.”
An Update From Dale Thomas ’02
After several years of living and working in North Carolina (Lake Norman area), I was asked by my company to take an expat assignment in Japan. Since March 1, I am the General Manager of Remanufacturing for Daimler Trucks, responsible for starting a remanufacturing organization in Japan. It is extremely challenging professionally, and very rewarding […]
Celebrate Agriculture With Penn State Football!
The Penn State College of Agricultural Sciences and Penn State Athletics have announced the second- annual “Celebrate Agriculture with Penn State Football,” on Homecoming, Saturday, October 8th. Order your tickets before July 1 to be entered into a drawing to hold the American flag over the north end zone on the field during the National […]
Penn State Alumni Association Welcome!
Bring your friends, family, and Alumni Brothers to Happy Valley July 13–17, 2016, and relive your college years by staying in the West Hall dorms just steps away from the Arts Festival’s sidewalk sales, festival food, and countless concerts. Alumni Weekend special events include:
Ed Squire ’70 Shares An AZ Practical Joke
“The prank took place in the wee hours of the morning that followed a spring formal. The dining room table and chairs had been moved out onto the side porch in order to create a larger dance floor. The intention of course was to move them back into the dining room the next morning. The brothers anticipated waking up as usual and then setting about moving the tables and chairs from the porch and back into the dining room.